Oro Plato Masa Culinary Competition 2020 by DTC
The goal of ORO PLATO MASA is to catch a modern culinary ideology of development.
Beginning from ORO as the highest level of quality for chefs and cooking, there is always a glorious chance for all to shine.
Then PLATO, as the silver plate on which excellence is served, is often a platform to highlight creativity, ability, and diversity.
And eventually, as the core and ambition of MASA, to reach out to people with culinary creations for the community. Masa as a “dough” also shows the process by which people can rise and improve.
Kudos to Oro Plato Masa team and congratulations to all the winners!
You can visit their fan page for more updates and for their next culinary competition.